Super Simple Salad
A delicious, nutritious salad that takes minutes to prepare. Swap out ingredients depending on your preferences. This salad makes a great meal in minutes. Add grains for a more filling meal or enjoy with a baguette and hummus for a filling high fibre and high protein meal.
Prep Time 10 minutes mins
Cook Time 0 minutes mins
Course Salad
Cuisine Plant-based
Servings 4
Calories 415 kcal
- 2 cups chickpeas
- 2 cups greens, arugula, spinach, lettuce
- 1 cup shredded carrot
- 1/2 cup shredded red or green cabbage
- 1/2 cup edamame beans served at room temperature
- 2 mini cucumbers, sliced approximately one cup
- 1/2 cup cherry tomatoes, whole or sliced in half
- 1 medium avocado diced
- 2 tbsp roasted unsalted pumpkin seeds
- 2 tbsp hemp seeds
Salad Dressing
- 1 large lemon juiced
- 1/2 cup olive oil
- 1/2 cup water
- 1/4 cup dijon mustard
- 1 tbsp freshly ground pepper
Add greens, cabbage, carrot, chickpeas, edamame, and mix in a large bowl. together
Top with cucumber, tomatoes, pumpkin seeds, hemp seeds and avocado
Mix salad dressing ingredients with an immersion blender, add water until desired consistency and mix into salad.
Enjoy with fresh bread and hummus for a complete meal
Feel free to substitute other types of beans or add quinoa or other grains for a filling meal.

